SAFFRON GRILL
2132 N NORTHGATE WAY
SEATTLE WA 98133
P: (206) 417 0707
F: (206) 417 1750
Opening Hours
Sun.-Thur. 11 am-10 pm,
Fri & Sat 11.00 am-10.15 pm
Happy Hour: 2:00 pm-7:00 pm
Free parking will be available.
Our catering business, run by Muhammed Bhatti, is thriving in Seattle, having served as many as 1,000 banquet guests in venues such as the Four Seasons Olympic Hotel and the Westin Hotel. Catering for weddings is our specialty. Exclusive catering for Red Lion Hotel, Bellevue is taken care by Saffron Grill and Taste of India with a capacity of 350 people.
At Saffron Grill, our customers are important, and we strive to meet all their needs. We are committed to making each event perfect by ensuring elegant, flavorful food and matching impeccable service in our beautiful dining roomor at off-site banquet facilities of our partners. Our lounge combines an elegant, stylish bar with a state-of-the-art video and sound system.
We Cater:
- Private Parties
- Banquets
- Delivery/Take Out
- Corporate Catering and Events
- Weddings
Allow our friendly and professional staff to plan, organize and manage every aspect of your next event. We will do everything possible to make your next entertaining experience a success. Please feel free to browse some of our sample menus or call us to create one that matches your personal preferences and requirements.
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| | We offer a wide selection of vegan and gluten-free entries. Please ask your server for more details. For Delivery Orders to your home or office please contact www.bitesquad.com | |
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| APPETIZERS | | |
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| SAMOSAS |
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| Cauliflower | |
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| SOUPS & SALADS | | |
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| SERVED WITH YOUR CHOICE OF DRESSING: RANCH, BLUE CHEESE,BALSAMIC VINAIGRETTE MEDITERRANEAN OR CAESAR
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| INDIAN CUISINE | |
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CURRY SPECIALTY
A traditional brown curry prepared with tomatoes, onions and fresh herbs.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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BUTTER SPECIALTY
A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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TIKKA MASALA
A cream based curry cooked with ginger and cilantro in a tomato sauce.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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MANGO CURRY
Major Grey Mango Chutney with a touch of cream, ginger and garlic.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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COCONUT CURRY
Rich curry cooked with coconut, ginger, garlic and our special blend of spices and a touch of cream.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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MADRAS MASALA
This dish originates from the city of Madras. Cooked with chunks of tomatoes, roasted dry chilies, browned garlic, cumin and other authentic Indian spices.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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PALAK MASALA ( sag)
Cream of spinach simmered with onions and spices.
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Plain
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$10.99
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Aloo(Potato)
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$11.99
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Channa
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$12.99
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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SHAHI KORMA
A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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JALFRAZIE
A rich brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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ROGAN JOSH
This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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VINDALOO
Zesty curry cooked in a tangy sauce of wine vinegar, ginger, and potatoes.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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ROYAL BIRYANI
A classic Mughlai dish of Basmati rice cooked with curry, green peas, raisins, cashew nuts, and saffron. Served with Raita.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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KARAHI GOSHT
Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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CHILI MASALA
A roasted chili curry sauce with green bell peppers, tomatoes, ginger and green onions in a special blend of herbs.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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KASHIMIRI SPECIALTY
Delicately spiced apples, almonds mixed with raisins in a distictivly creamy curry.
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Vegetables
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$13.99
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| Paneer | $14.99 |
| Tofu | $14.99 |
Chicken
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$16.99
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Beef
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$16.99
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Lamb
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$17.99
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Fish
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$17.99
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Prawns
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$18.99
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| TANDOORI CUISINE | |
TANDOORI CUISINE IS AN ANCIENT METHOD OF COOKING. USING A CLAY OVEN CALLED A TANDOOR WE COOK OUR MEATS TO ABSOLUTE PERFECTION.
ALL OF OUR TANDOORI DISHES ARE SERVED WITH BASMATI RICE, FRESH VEGETABLES, AND OUR FAMOUS CILANTRO AND TAMARIND CHUTNEYS.
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| VEGETARIAN CUISINE | |
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| PLEASE SPECIFY LEVEL OF SPICE: MILD, MEDIUM, MEDIUM HOT, HOT OR X-HOT. ALL OF OUR INDIAN DISHES ARE SERVED WITH BASMATI RICE. | |
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| MEDITERRANEAN CUISINE | |
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| AMERICAN CUISINE | |
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| FRESHLY BAKED TANDOORI BREADS | |
TANDOORI CUISINE IS AN ANCIENT METHOD OF COOKING.
USING A CLAY OVEN CALLED A TANDOOR, WE COOK OUR BREADS TO ABSOLUTE PERFECTION.
*ALL OF OUR NANS ARE SERVED WITH CILANTRO AND TAMARIND CHUTNEYS.
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| SIDE ORDERS | |
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Friends and I went to lunch here and This is hands down one of the best Indian restaurants in the area in terms of awesome ambiance, pretty good service and the best food. We got the bottomless Chai tea which was hot and comforting for the cold winter weather. We ordered the Chicken tikka for appetizer which was well done and the flavor was awesome. For entrees, we had the Vegetable Rogan Josh with Garlic Naan. The Rogan Josh was good and the saffron basmati rice that came with it looked like plain rice but had a good flavor to it. The Naan bread is huge and they serve it without cutting like a medium size pizza. The side of Raita we ordered was good.
The service was pretty darn good as they constantly refilled our chai tea and water glasses and also checked whether we were happy with the food. We couldn;t finish up our Naan bread as it was huge and the when the waiter was cleaning up the table he noticed that the Naan was burnt and asked if we didn't like it as it was burnt.We actually didnt feel it was burnt and told him that we were too full to finish it up.He was nice enough to ask if he could bring a new one, which we could take it along with our leftovers. I would have never expected this kind of service at any restaurant. Hats off to the waiter who went above and beyond to make sure we were happy with the food.
The good things about this place has not come to an end yet :) When we got the check, we came to know that they offer Gulab Jamun as a complimentary dessert for everyone.
