Yield: 6 servings Ingredients: Crêpes (makes 12) 1/2 cup + 2 tbsp all-purpose flour 1 tbsp sugar 2 large eggs 6 tbsp water 1/2 cup + 2 tbsp 2% milk 1/2 cup unsalted butter, melted Topping 2 tbsp unsalted butter 1/4 cup hazelnuts, roughly...
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