• La Provence Boulangerie & Patisserie

  

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• 15151 SW Barrows Rd
  Ste 153
• Get Directions
• Phone number(971) 246-8627

We went to La Provence members of the family who had been  before. We had not heard good things about this place but even so the whole experience ended up being wonderful. You order several little plates and they are fully content for dinner. Desserts had been fantastic. Support superb. Really sweet People from France design. We the particular beet salad, clam chowder, burgers medallions, duck sausage, fish, chicken cordon bleu, quinoa, along with four various sugars. Wine is available because of the glass. Your house wines ended up being superb from $6 a glass, even though cups usually are little. Just a fantastic experience total along with I have to rate the meals a 10! Desire they one of those restaurants within Southwest florida, Texas exactly where My partner and i dwell! Tiny plates usually are $6 as well as $7 per menu. Fantastic benefit.

Appetizers‏

8.95

Artichoke, Spinach & Cheese Dip

Cotija cheese, artichokes & spinach w/ house-made crostini & made to order tortilla chips.

6.95

Colossal Jalapeno Onion Petals

Jalapeno marinated & hand-breaded onion petals w/ chipotle buttermilk dipping sauce.

8.95

Chicken Tenderloins

All white chicken tenderloins hand-breaded & lightly fried. served w/ hand cut fries, sweet thai sauce & buttermilk ranch dipping sauce. may also be served cajun style.

12.95

Creamy Sautéed Prawns

Tiger prawns sautéed in a spicy coconut cream sauce. served w/ fresh baked bread.

12.95

Flash Seared Ahi Tuna

Seared rare, w/ baby greens, tossed w/ wasabi vinaigrette. served w/ cilantro ponzu sauce.

13.95

Sizzling Crab

Parmesan Crusted Snapper

Topped w/ oregon bay shrimp & roasted red pepper vinaigrette dressing. Served w/ wild rice pilaf & hardwood grilled asparagus

13.95

Idaho Rainbow Trout

Hardwood grilled trout, topped w/ beurre blanc & oregon hazelnuts. Served w/ wild rice pilaf & hardwood grilled asparagus

19.95

Wild Northwest Salmon

Wild north salmon filet grilled over hardwood. Served w/ wild rice pilak & hardwood grilled asparagus

14.95

Stuffed Pork

Stuffed w/ provolone, mozzarella, spinach & topped w/ caper cream sauce. Served w/ buttermilk mashed potatoes, butternut squash, & hardwood grilled asparagus

13.95

Chicken Marsala

Chicken breast sauteed w/ local Yamhill mushrooms in a marsala wine sauce. Served w/ buttermilk mashed potatoes & hardwood grilled asparagus

12.95

Spicy Mac & Cheese

Ask about out rotating taps

Bottled Beer‏

4.75

Budweiser

4.75

Bud Light

5.00

Corona

5.00

Amstel Light

4.75

Samuel Adams

5.00

Heineken

DeBob Farrell's Banana Split

In horror of my mentor of Farrell's Ice Cream Parlor fame. Alpenrose vanilla ice cream, chocolate, pineapple, banana's nuts & more! Served in a specially designed glass. wow!!

6.95

Blackout Chocolate Cake

In honor of our good friend & restaurateur, Gerry Frank, of famous Gerry Frank's Konditorie in Salem. Oswego grill presents this scrumptious sensation. This five -layer, rich dark chocolate overload cake is topped w/ a fudgy dark chocolate frosting. yum! there's nothing like it

6.50

New York Style Cheesecake

A decandent house-made new York style cheesecake w/ strawberry sauce. topped w/ whipped cream

6.50

Homemade Fresh Baked " Hot from the Oven Cookies & Ice Cream

Old fashioned chocolate chip & hazelnut chocolate chip cookies baked toorder. Served piping hot w/ alpenrose French vanilla ice cream

5.95

Mixed Berry Cobbler

Strawberries, blackberries, blueberries & raspberries baked to perfection.Topped w/ homemade old fashioned crust. Served w/ alpenrose French vanilla ice cream

5.95

Molten Chocolate Lava Cake

Rich chocolate cake, warm melted center center scoop of alpenrose French vanilla ice cream

5.95

Creme Brulee

Creme brulee caramelized to perfection sprinkled w/ fresh in - season berries

5.95

Wild Berry Sorbet

With fresh seasonal fruit

4.95

Hand Scooped Milkshakes

Chocolate & peanut butter, marionberry, chocolate or vanilla

Dessert Wine

5.954.00