Sunday, May 3, 2015

Review of Alexis Restaurant, Portland, Oregon



  3. I had friends in from out of town this weekend and we went to Alexis Restaurant, Portland, Oregon.  Nothing fancy here the inside of the tavern has high ceilings, the food is plain home made authentic Greek food. It is delicious.  Our friends loved it and I was so glad we chose to take them there instead of someplace fancier. We all had a great time went away stuffed. We all had a wonderful time. The server was friendly and efficient. The wait time was short. The place was packed but we did not have to wait for our food.  If you like Greek food and want to entertain friends I would recommend this to anyone. Take a look at their website for photos of the food, building and staff.

  4. General Info

    215 SE Stark St
    Portland, OR 97214
    503-224-8577
    alexis Greek restauran


  6. The "extensive, mouthwatering" Hellenic menu including "a percentage of the best calamari around" is "as close to home Greek cooking  as it gets" and reasonably priced at this "made" Old Town diner run by a friendly and efficient staff; however "very little to take a gander at all things considered", the inside brags high roofs and a rural "Greek" feel – and the Friday and Saturday night belly dancing will keep you entertained.  My favorite is the souvlaki lamb with a greek salad and homemade greek bread


  7. Served With Homemade Bread

    Avgolemono Soup

    $3.95
    chicken broth, pasta, egg and lemon juice.

    Lentil Soup

    $3.95
    lentils, tomato sauce, garlic, vinegar, olive oil and vegetables.

    Horiatiki

    (greek salad) combination of vegetables with feta cheese, kalamata olives, tossed in olive oil, vinegar and oregano.
    • Large$13.95
    • Small$8.95

    Tossed Green Salad

    $4.95
    lettuce with feta cheese, tomato and house dressing

    VEGETARIAN

    Dolmathakia

    $15.95
    grape leaves, rice, walnuts, feta cheese, olive oil, onions, garlic. served with horiatiki salad

    Spanakopita

    $15.95
    layers of fillo dough, spinach, rice and feta cheese. served with horiatiki salad.

    Moussaka Vegetarian

    $16.95
    eggplant casserole layered with vegetables, tomato sauce, topped with bechamel sauce. served with rice and vegetables

    Gyros Vegetarian Plate

    $15.95
    pita, tzatziki, grilled zucchini, feta cheese, onions, tomato. served with greek salad and soup

    GREEK SPECIALTIES

    Serv

    Pikilia Piato

    $19.95
    served with rice and vegetables delightful combination of moussaka, dolmathes, spanakopita, and souvlaki lamb

    Moussaka

    $16.95
    eggplant casserole layered with ground lamb, topped with bechamel sauce. served with rice and vegetables.

    Pastitso

    $16.95
    macaroni with ground lamb, topped with bechamel sauce. served with rice and vegetables

    Dolmathes

    $16.95
    grape leaves stuffed with ground lamb, rice, topped with egg lemon sauce. served with rice and vegetables

    Pork Souvlaki

    $16.95
    tender cubes of pork, marinated and char broiled on a skewer. served with rice and vegetables.

    Kalamarakia

    $15.95
    deep-fried squid. served with tzatziki, rice and vegetables

    Garithes Souvlaki

    $16.95
    shrimp marinated and char broiled on a skewer. served with rice and vegetables.

    Turkey Souvlaki

    $16.95
    tender cubes of turkey, marinated and char broiled on a skewer. served with rice and vegetables

    Brizola

    $16.95
    char broiled new york steak. served with rice and vegetables

    Kota Psiti

    $16.95
    char broiled breast of chicken. served with potatoes and vegetables

    Kota Riganati

    $17.95
    roasted half chicken with potatoes, seasoned with oregano.

    Kleftiko

    $17.95
    tender cubes of lamb with greek cheese, mushrooms, peas, wrapped in fillo dough. served with rice and vegetables

    Psari Psito

    $17.95
    fish of the day baked with olive oil, oregano, and lemon juice. served with rice and vegetables.

    Lamb Chops

    $17.95
    char broiled lamb chops. served with rice and vegetables.

    Lamb Souvlaki

    $17.95
    tender cubes of lamb, marinated and char broiled on a skewer. served with rice and vegetables

    SIDE ORDERS

    Feta Cheese

    $3.95

    Kalamata Olives

    $3.95

    Vegetables

    $3.95

    Rice Or Potatoes

    $3.95

    Souvlaki

    • Pork$3.50
    • Turkey$3.50
    • Garithes$4.75
    • Lamb$4.00

    Lamb Chop

    $3.00

    Pita

    $2.00

    DESSERTS

    Baklava,

    $2.95
    creme caramelDinner Menu

    APPETIZERS

    Served With Fresh Homemade Bread With Appetizers, We Suggest A Glass Of Ouzo

    Alexis Platter

    $17.95
    delightful combination of homous, melitzano, tzatziki, souvlaki lamb, octopus, dolmathes, spanakopita, kalamarakia, feta cheese and olives.

    Tzatziki

    $3.95
    garlic, yogurt, cucumber, sour cream dip.

    Homous

    $3.95
    creamy chic pea, tahini dip.

    Melitzano

    $3.95
    eggplant salad dip

    Spanakopita

    $5.95
    layers of fillo dough, spinach, rice and feta cheese.

    Tiropites

    $5.95
    fillo dough stuffed with feta cheese and greek seasoning

    Gyros Lamb-beef Or Chicken

    $5.95
    pita, meat, tzatziki, onions, tomato.

    Gyros Vegetarian

    $6.95
    pita, tzatziki, grilled zucchini, feta cheese, onions, tomato.

    Feta n Olives

    $7.95
    feta cheese with kalamata olives.

    Dolmathakia

    $8.95
    grape leaves stuffed with rice, walnuts, feta cheese, olive oil, onions, garlic

    Fasolia Giahni

    $9.95
    baked giant beans in a tomato base sauce.

    Saganaki

    $8.95
    pan-fried greek cheese, flamed with ouzo

    Moussaka

    $9.95
    eggplant casserole layered with ground lamb, topped with bechamel sauce

    Moussaka Vegetarian

    $9.95
    eggplant casserole layered with vegetables, tomato sauce, topped with bechamel sauce

    Pastitso

    $9.95
    macaroni with ground lamb, topped with bechamel sauce.

    Dolmathes.

    $9.95
    grape leaves stuffed with ground lamb, rice, topped with egg lemon sauce

    Kalamarakia

    deep-fried squid, served with tzatziki
    • Large$14.95
    • Small$8.95

    Gyros Plate Lamb-beef Or Chicken

    $11.95
    served with greek salad

    Octopus

    $12.95
    marinated in olive oil, vinegar and garlic.

    SOUPS/SALADS

  8. ed With Choice Of Soup Or Tossed Salad And Homemade Bread


Posted by at
Labels: , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)